En Kefallinia: Experience first hand the local culture and cuisine. Bio Chef Michael is a farmer and passionate about Greek food and natural handmade products. For us, using only the finest ingredients , organic olive oil, as well as fruits and vegetables in seasons from our certified farm , is the essence of cooking. We developed our philosophy based on traditional, organic farming methods rooted in local climate and soil conditions. We firmly believe in healthy, sustainable lifestyle benefits in complete harmony with nature's cycles and ecosystem.
Following our passion , we open the door of "En Kefallinia" and welcome each visitor like being at home,says Georgia.The family old house preserves the traditions and history of this land and its people.Every stone , every wood shaped by hand and presents the delicate balance between human and nature . The organic farm and its buildings stand in perfect harmony with the landscape.
Using the highest quality of products, blending with respect and love for culinary, we create all our unique dishes with special care every single moment.
Our goal is to give our guests a sense of a local gastronomy and familiarity with ingredients through authentic taste, encouraging a friendly relationship with our island, with our country.