Description

FILIPPOS PREMIUM GREEK BAKLAVA. Our company was established in 1974, and still maintains premises of a confectionery workshop and three retail sale stores in northern Greece. More than 40 years of know-how and love for what we do are enclosured in a Greek traditional baklava, turned into a gourmet chocolate dessert that captures every consumer.

The product you are holding in your hand represents the development of today's modern Greek confectionery craft, as well as the tradition of baklava with a chocolate coating.

The Mouratidis family moved to Greece as refugees from Kotiora Pontos (today's Ortou region, Turkey) after the population exchange.

The family's grandson, Filippos Mouratidis, has been a pastry chef since 1964. He adds some ingredients from the region to the local baklava.

Filippos Mouratidis (1963)Filippos Mouratidis (1963)

He inherited the recipe for this from his grandmother. The repeated layers of perek filled with sugar, honey and walnuts represent the original baklava, which is already known from the Byzantine and Pontic cuisine.

Our baklava is unique! It is made in the traditional way, only with regional ingredients, such as very fine "Viritou" dough sheets, walnuts and filled with a unique blend of spices.

The baklava is carefully poured with syrup after it is baked with fine butter.

It is a first-class cake (pastry) that accompanies our everyday life, but is also offered at official events. Baklava is offered all year round.

Designed in a special packaging to be easily transferred FILIPPOS PREMIUM GREEK BAKLAVA is our precious gem, a special designed product to be exported. A superb delight of high quality, hand-made traditional product that will capture every consumer once they try it.

Portions wrapped up one by one | No preservatives | No food additives | With pure cow butter | Rich filling with walnut (over 20%) and refined spices | Chocolate coating

FILIPPOS PREMIUM GREEK BAKLAVA IS CERTIFIED & AWARDED WITH AUTHENTIC TASTE OF GREECE - GOLD AWARD 2021 | ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ® 2021

ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ® AUTHENTIC TASTE OF GREECE GOLD AWARD 2021 ΓΙΑ ΤΗΝ ΕΤΑΙΡΙΑ “FILIPPOS PREMIUM GREEK BAKLAVA” - ” FILIPPOS PREMIUM GREEK BAKLAVA” IS AWARDED THE “AUTHENTIC TASTE OF GREECE - GOLD AWARD 2021” BY GREEK TASTE BEYOND BORDERS® GTBB ORGANIZATION

Ο οργανισμός του Greek Taste Beyond Borders® GTBB πιστοποίησε-βράβευσε την εταιρία FILIPPOS PREMIUM GREEK BAKLAVA με το σήμα ποιότητας Βραβείο Αυθεντικής Ελληνικής Γεύσης® – Authentic Taste of Greece - Gold Award 2021 για την εξαιρετική ποιότητα της παραδοσιακού μπακλαβά και την διατήρηση της ελληνικής παράδοσης.

Πιο συγκεκριμένα, όραμα και στόχος της εταιρίας, η διάθεση του Μπακλαβά

στην παγκόσμια αγορά με μοναδικό σύγχρονο πακετάρισμα και γεύσεις που συνδυάζουν την επικάλυψη σοκολάτας. Άξιο λόγου το γεγονός ότι το brand FILIPPOS PREMIUM GREEK BAKLAVA δεν χρησιμοποιεί συντηρητικά και ενισχυτικά γεύσης την ίδια στιγμή που το βούτυρο είναι 100 % αγελαδινό.

Η διαδικασία πιστοποίησης-βράβευσης που εκδίδεται με αριθμό πρωτοκόλλου αρχειοθέτησης φακέλου του οργανισμού GTBB βασίστηκε στο GTBB prototype που ενσωματώνει σύγχρονη μέθοδο αξιολόγησης πολλών παραγόντων με την εποπτεία της ειδικής επιτροπής των taste experts του GTBB. Το σήμα του Authentic Taste of Greece Gold Award αποτελεί ένα ισχυρό διαπιστευτήριο ποιότητας με χρήση σαν στάμπα πάνω στα Ελληνικά προϊόντα με σκοπό την ανάδειξη τους στα ράφια της παγκόσμιας αγοράς.

The organization of Greek Taste Beyond Borders® GTBB presented the AUTHENTIC TASTE OF GREECE GOLD AWARD 2021 ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ® to “FILIPPOS PREMIUM GREEK BAKLAVA” with the quality mark Authentic Taste of Greece® - Gold Award 2021, for the excellent quality of the traditional baklava and the preservation of  Greek tradition.

More specifically, the vision and goal of the company is to launch Baklava

in the world market with a unique modern packaging and flavors that combine premium chocolate coating. It is worth mentioning the fact that FILIPPOS PREMIUM GREEK BAKLAVA does not use preservatives and flavor enhancers at the same time that the butter used is 100% cow's.

GTBB organization is dominating in the promotion of Greek taste & gastronomy throughout the world, utilizing modern branding methods and the most effective business networking platform for Greece and its global representation. The prestigious awards mentioned as “top honors” by GTBB have a significant role and are presented exclusively to premium Greek brands for their excellent quality standards and conformity to core values.

The process of the certification was implemented under the GTBB Prototype which adopts a protocol number policy and a modernized evaluation method, associated to high value standards of quality and taste.

GREEK TASTE BEYOND BORDERS® GTBB has announced its annual global conference in Athens, Greece (Summer 2021) under the Auspices of Ministry of Tourism, GNTO & City of Athens where “FILIPPOS PREMIUM GREEK BAKLAVA” and all certified brands shall gather in this promising global event.

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