A Few Words

Panagiotis Bourtsouklis is one of the top chefs of Greece. He has mastered Greek cuisine and has been working on the research of creative Mediterranean gastronomy for years. He owns the famous and awarded restaurant Kokkina Pitharia in the ancient Vytina, Arcadia. He is a member of world gastronomy chefs and association of Greek chefs. As a honored member of Greek Taste Beyond Borders® GTBB organization he promotes Greek gastronomy and supports sustainable culture and tradition.

PANAGIOTIS BOURTSOUKLIS IS CERTIFIED WITH:  CERTIFICATION OF VALUE & QUALITY - GOLD MEDAL 2021

PANAGIOTIS BOURTSOUKLIS RENOWNED CHEF OF GREECE IS AWARDED THE “CERTIFICATION OF VALUE & QUALITY - GOLD MEDAL 2021” by GREEK TASTE BEYOND BORDERS® GTBB organization

Panagiotis Bourtsouklis was recently certified & awarded by the GREEK TASTE BEYOND BORDERS® GTBB organization with the CERTIFICATION OF VALUE & QUALITY GOLD MEDAL 2021 for mastering Greek cuisine and for his higher-level culinary consultancy services.

GTBB organization is dominating in the promotion of Greek taste & gastronomy throughout the world, utilizing modern branding methods and the most effective business networking platform for Greece and its global representation. The prestigious awards mentioned as “top honors” by GTBB have a significant role and are presented exclusively to top chefs and premium brands for their excellent quality standards and conformity to core values.

The process of the certification was implemented under the GTBB Prototype which adopts a protocol number policy and a modernized evaluation method, associated to high value standards of quality and taste.

Panagiotis Bourtsouklis is one of the top chefs of Greece. He has mastered Greek cuisine and has been working on the research of creative Mediterranean gastronomy for years. He owns the famous and awarded restaurant Kokkina Pitharia in the ancient Vytina, Arcadia. He is a member of world gastronomy chefs and association of Greek chefs. As a honored member of Greek Taste Beyond Borders® GTBB organization he promotes Greek gastronomy and supports sustainable culture and tradition.

GREEK TASTE BEYOND BORDERS® GTBB has announced its annual global conference in Athens, Greece (Summer 2021) under the Auspices of Ministry of Tourism, GNTO & City of Athens where PANAGIOTIS BOURTSOUKLIS and all certified chefs and brands shall gather in this promising global event.

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