Description
TA NISIOTIKA & TOPOS "Authentic products of our Greek islands". The Cyclades, the Sporades, the Dodecanese and the whole Aegean meet under the label "Nisiotika" and visit your table, filling it with familiar and traditional flavors. We invite you to get to know our recipes, through this list, to try them and to love them!
Since 1970, the Marinou family has been producing high-quality, freshly frozen appetizers and delicacies with island flavors. Our inspiration and creativity transform into a variety of taste options made with vegetables from the Greek land, such as homemade traditional zucchini balls, tomato balls based on a recipe from the island of Santorini or chickpea balls based on a traditional recipe from the island of Sifnos, with the addition of extra virgin olive oil, and also other flavorful surprises that accompany the table of the modern consumer in a unique way.
Our production unit allows us to cover large orders. However, our production process is by no means in line with standard industrial practices, as we insist on producing everything as in the kitchen of a quality restaurant.
Moreover, keeping faithful to the tradition of Greek island cuisine for the past 3 years, our company introduces the new variety of vegetable salads "TOPOS" both for those who choose a dietary and healthy diet, and for vegetarians and vegans.
Combining the pure Mediterranean diet with the nutrient-rich vegetarian cuisine, we create a variety of salads that will impress not only salad lovers, but also surprise the most passionate omnivores. Salads based on certified organic soy and fresh vegetables, characterized by significantly less fat and the complete lack of any raw materials of animal origin.
The great recognition of our products in general is confirmed by the fact of sales expansion inside and outside the country. The data speak for themselves:
More than 2500 retail points throughout the country with simultaneous presence of Horeca codes in every prefecture of the country. At the same time our export activity is expanding to countries such as the UK, Germany, France, Spain, Romania, the Netherlands, Italy and even New Zealand!
CERTIFIED & AWARDED WITH AUTHENTIC TASTE OF GREECE - GOLD AWARD 2021 - ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ®
ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ® AUTHENTIC TASTE OF GREECE GOLD AWARD 2021 ΓΙΑ ΤΗΝ ΕΤΑΙΡΙΑ “ΤΑ ΝΗΣΙΩΤΙΚΑ” FOOD BRAND “TA NISIOTIKA” IS AWARDED THE “AUTHENTIC TASTE OF GREECE GOLD AWARD 2021” BY GREEK TASTE BEYOND BORDERS® GTBB ORGANIZATION
Ο οργανισμός του Greek Taste Beyond Borders® GTBB πιστοποίησε-βράβευσε την εταιρία TA ΝΗΣΙΩΤΙΚΑ για την εξαιρετική ποιότητα των προϊόντων και υπηρεσιών της.
Από το 1970, η οικογένεια Μαρίνου παράγει υψηλής ποιότητας φρεσκόκατεψυγμένους μεζέδες και νοστιμιές με νησιώτικο άρωμα. Η έμπνευση και η ευρηματικότητα μας μετουσιώνεται σ’ένα παλμαρέ προτάσεων με λαχανικά από την ελληνική γη, όπως για παράδειγμα παραδοσιακοί Κολοκυθοκεφτέδες στο χέρι, Ντοματοκεφτέδες με συνταγή Σαντορίνης ή Ρεβυθοκεφτέδες Σίφνου από παραδοσιακή συνταγή, με την προσθήκη μάλιστα εξαιρετικού παρθένου ελαιολάδου, αλλά και άλλες γευστικές εκπλήξεις που πλαισιώσουν μοναδικά το τραπέζι του σύγχρονου καταναλωτή.
Η διαδικασία πιστοποίησης-βράβευσης που εκδίδεται με αριθμό πρωτοκόλλου αρχειοθέτησης φακέλου του οργανισμού GTBB βασίστηκε στο GTBB prototype που ενσωματώνει σύγχρονη μέθοδο αξιολόγησης πολλών παραγόντων με την εποπτεία της ειδικής επιτροπής των taste experts του GTBB. Το σήμα του Authentic Taste of Greece Gold Award αποτελεί ένα ισχυρό διαπιστευτήριο ποιότητας με χρήση σαν στάμπα πάνω στα Ελληνικά προϊόντα με σκοπό την ανάδειξη τους στα ράφια της παγκόσμιας αγοράς.
The organization of Greek Taste Beyond Borders® GTBB presented the AUTHENTIC TASTE OF GREECE GOLD AWARD 2021 ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΓΕΥΣΗΣ® to brand “TA NISIOTIKA” with the quality mark Authentic Taste of Greece Gold Award 2021 for the exceptional quality of Greek products & services.
Since 1970, the Marinou family has been producing “TA NISIOTIKA” high-quality, freshly frozen appetizers and delicacies with island flavors. Our inspiration and creativity transform into a variety of taste options made with vegetables from the Greek land, such as homemade traditional zucchini balls, tomato balls based on a recipe from the island of Santorini or chickpea balls based on a traditional recipe from the island of Sifnos, with the addition of extra virgin olive oil, and also other flavorful surprises that accompany the table of the modern consumer in a unique way.
GTBB organization is dominating in the promotion of Greek taste & gastronomy throughout the world, utilizing modern branding methods and the most effective business networking platform for Greece and its global representation. The prestigious awards mentioned as “top honors” by GTBB have a significant role and are presented exclusively to premium Greek brands for their excellent quality standards and conformity to core values.
The process of the certification was implemented under the GTBB Prototype which adopts a protocol number policy and a modernized evaluation method, associated to high value standards of quality and taste.
GREEK TASTE BEYOND BORDERS® GTBB has announced its annual global conference in Athens, Greece (Summer 2021) under the Auspices of Ministry of Tourism, GNTO & City of Athens where “TA NISIOTIKA” and all certified brands shall gather in this promising global event.