US Ambassador Mr. Geoffrey Pyatt On Monday, 05/11/2018, the Board of Directors of ECALI SA and the Management of National Bank of Greece welcomed Members of The Ecali Club, Bank Clients, Senior Business Executives, Presidents and Members of Chambers, Organizations and distinguished Members of the Ecali Club Business Community, for the third Business Gala of the concept “Repositioning […]
Greek Taste Beyond Borders ® GTBB with chairman Mr. Philip Koutras met Mr. Leonid Gelibterman chairman of [International Center of Wine and Gastronomy ICWAG ] and honorary member of [United Nations World Tourism Organization UNWTO] in scheduled formal meeting aiming at the signature of protocol of establishing an international cooperation for the promotion of Greek […]
Ouzo of Plomari Isidoros Arvanitis the Home of Ouzo The island of Lesvos, and particularly the village of Plomari, has a long history in the production of ouzo. Ouzo is produced here by Greek families from the beginning of the 19th century and is distilled in the same traditional way to this day. Therefore, Plomari is […]
Atlantikos at the St. Regis Bal Harbour Serves Greek Fare in an Upscale Setting. Reminiscent of the bright blue and white contrasting colors of Greece, Atlantikós exudes a truly authentic dining experience and is the latest culinary debut at The St. Regis Bal Harbour Resort. Chef Anastasios “Tasos” Chasekioglou offers a curated selection of traditional […]
GTBB Ambassadors of Taste Aris Tsanaklidis and Dina Niκolaou speak on Russian channel RUSSIA 1 and spread Greek gastronomy internationally. GTBB Greek Taste Beyond Borders has been able to showcase modern Greek cuisine and its products in the country of Russia in this highly targeted way by enhancing GTBB’s business network and bridging gastronomic values […]
Greek Taste Beyond Borders Gives a Boost To His New Project… The famous and award-winning Pastry Chef Evaggelos Chasiotis Haute Patisserie presented his new chocolate collection at the 9th Austrian International Conference. As a true ambassador of the Greek flavor that managed to transform his creations into a brand name and at the level of […]
The most reliable campaign GTBB intended to emerge Greek gastronomy and culture globally, took part on 8 June, 2018 in Nice n Easy Mykonos (Group of restaurants), putting on its golden stamp (the Golden spiral) this time, in the eveningtastings of Butterfly Summer tour of the famous brand Roberto Cavalli. There, GTBB brought both cuisines, […]
Το 1st International Hellenic Gastronomy Conference 2018 “Greek taste beyond borders” υπό την Αιγίδα του Υπουργείου Τουρισμού, του Υπουργείου Οικονομίας και Ανάπτυξης και του Δήμου Αθηναίων, στέφτηκε με απόλυτη επιτυχία. Το Μέγαρο Μουσικής Αθηνών γέμισε από τις πρώτες πρωϊνές ώρες με επιχειρηματίες και φορείς του τουρισμού και της γαστρονομίας. Ο Δήμαρχος Αθηναίων κ. Γεώργιος Καμίνης […]